next up previous contents
Next: KESARI -CREAM OF WHEAT Up: SWEET DESSERTS Previous: JANGIRI (Type II)   Contents

KHEER

1 c. cream of wheat                     12 raisins
1 1/2 Tbsp. melted butter               1/2 tsp. cardamom powder
1 c. sugar                              2 drops food coloring (yellow)
12 cashew nuts                          1 3/4 c. water

Saute cream of wheat in 1 tablespoon of melted butter and



Raj Kumar Rajendran 2009-11-14